A La Carte Menu
The Old Stone House Restaurant Roscommon’s A La Carte Menu has something for everyone. Customer favourites include our Old Stone House Chicken Wings, Irish Prime Hereford Steaks, our much-loved Pork Ribs plus our Gluten-Free and Vegan dishes.
A LA CARTE STARTERS
Starters
Pair with Old Coach Road Sauvignon Blanc, New Zealand or Avanzi Lugana ‘Simione’, Garda, Italy, Vegan.
Chef’s Soup or Chef’s Vegan Soup Locally Sourced Organic Vegetables V GF (7,9) €7.25 or VE GF (9) €7.25
Honey Goats Cheese & Pear Filo Pastry Purses, Organic Rocket Leaves V (1,7) €12.95
Wild Forest Mushroom Gratin French de Xe’re’s Sherry Vinaigre Shallot Cream, Smoked Knockanore Cheese GF (7) €13.95
Organic Tomato Bruschetta Garlic Infused Grilled Sourdough, Cherry Tomatoes, Basil, Shallots VE (1) €11.95
Prawn & Scallop Ragu Pernod & Black Lime Butter GF (2,7) €14,95
Old Stone House Free-Range Chicken Wings Choose from Hot or BBQ Sauce, Garlic Dip GF (7,9) €12.95
Warm Aromatic Silver Hill Duck Spring Roll Tossed with Five-Spice & Hoisin Sauce, Crispy Filo Pastry, Purple Plum Drizzle (1,3,7) €13.95
A LA CARTE MAINS
Mains
Pair our seafood mains with Torreon de Paredes Chardonnay, Chile.
Organic Irish Salmon Fillet Citrus & Dill Butter, Winter Vegetables, Mashed Potatoes GF (4,7) €26.95
Catch Of The Day Winter Vegetables & Mashed Potatoes (4,7) Please ask your Server for details
Barbary Duck Redcurrant & Port Jus, Celeriac, Winter Vegetables & Mashed Potatoes GF (7) €30.95 Pair with Les Jamelles, Pinot Noir, France.
Chef’s Pork Ribs Pair with Bodegas Muriel Rioja Crianza, Spain. Hot Barbecue, Spiced Bourbon, Apple Glaze, Hand-Cut Chips GF (10,11) €27.95
Irish Free Range Chicken Supreme Lemon Thyme Butter, Organic Butternut Squash, Purée Vegetables & Mashed Potatoes GF (7) €26.50 Pair with Pazo Cilleiro, Albarino, Spain, Organic.
Pair our pasta & risotto mains with Torreon de Paredes Chardonnay, Chile.
Wild Mushroom Linguine Pasta Organic Spinach, Parmesan Cheese V (1,7) €20.95
Natural Smoked Haddock Risotto Organic Rice, Organic Baby Leeks, Parmesan Shavings GF (4,7) €25.95
Pair our Vegan mains with Avanzi Lugana ‘Simione’, Garda, Italy Vegan.
Baked Aubergine Stuffed with Organic Winter Vegetables Tomato & Oregano Sauce topped with Vegan Cheese VE GF €21.95
Vegan Wok-Fried Vegetables Crispy Vegetables, Sesame, Coriander, Boiled Rice VE (3,9,11) €19.95
Vegan Paella Paella Rice, Chargrilled Artichoke, Roasted Red Peppers, Leek, Black Olives, White Wine VE GF €20.95
Pad Thai Crispy Mixed Vegetables, Peanuts, Rice Noodles VE GF (6,8) €19.95
Pair our steak mains with Springfield Estate ‘Thunderchild’, South Africa.
10 oz Irish Hereford Prime Sirloin Steak Thyme & Garlic Mushrooms, Tobacco Onions, Pepper-Cream Sauce, Irish Potato Wedges GF (7) €36.95
8 oz Irish Hereford Prime Fillet Steak Thyme & Garlic Mushrooms, Tobacco Onions, Pepper-Cream Sauce, Irish Potato Wedges GF (7) €41.95
*(Add Atlantic King Prawns in Brandy Cream Sauce supplement €6.00)*
A LA CARTE WOK
From the Wok
Our wok dishes are served with our Special Chef’s Sauce. Please choose from Rice or Noodles. Gluten-free options are served with Rice.
Pair with Les Jamelles, Pinot Noir, France or Old Coach Road, Sauvignon Blanc, New Zealand.
*Tiger Prawns Supplement €6.00*
Thai Chicken with Ginger & Chilli Crispy Vegetables, Spring Onions (3,9,11) €24.50
Cajun Irish Hereford Prime Beef Strips Fillet of Beef Marinated in Mild Cajun Spices, Crispy Vegetables (3,9,11) €25.50
Fresh Irish Tiger Prawns Lime, Chilli, Ginger, Crispy Vegetables (2,3,9,11) €27.50
Wok-Fried Vegetables Crispy Vegetables, Sesame, Coriander *(Vegan option available, served with Boiled Rice)* (3,9,11) V/VE €19.95
A LA CARTE EXTRA SIDES
Extra Sides
€5.00 Each
Seasonal Vegetables GF V/VE
Hand-Cut Chips GF V/VE
Mashed Potatoes GF V (7)
Baby Potatoes GF V/VE
Organic Side Salad GF V VE
Garlic Bread* VE (1,7)
Onion Rings* VE (1)
*Gluten-Free options available. Please ask your Server.
Opening Hours
Check availability and book online on OpenTable, call 094 964 0332 or email [email protected]
MONDAY - CLOSED
TUESDAY - CLOSED
WEDNESDAY - CLOSED
THURSDAY - CLOSED
FRIDAY - 5 PM - 9 PM
SATURDAY - 5 PM - 9 PM
SUNDAY - 1 PM - 7 PM
Festive Opening Hours
DECEMBER 23 - CLOSED
DECEMBER 24 - CLOSED
DECEMBER 25 - CLOSED
DECEMBER 26 - CLOSED
DECEMBER 27 - 5PM - 9PM
DECEMBER 28 - 5PM - 9PM
DECEMBER 29 - 1PM - 7PM
DECEMBER 30 - CLOSED
DECEMBER 31 - 5PM - 9PM
JANUARY 01 - 1PM - 6PM
The Old Stone House Restaurant Ballinough, Castlerea, Co. Roscommon F45 XH67
Call: 094 964 0332