A La Carte Menu

 A LA CARTE STARTERS 

Chef’s Soup Locally Sourced Organic Vegetables (7,9) GF V €6.25 

Prawns with Coconut, Chilli, Coriander & Lime Warm Rustic Bread (1,2,7) €12.95 

Galway Goats Cheese Caramelised Pear, Walnut Organic Salad (7,8) GF €10.50 

Tomato Bruschetta Garlic infused Grilled Sourdough, Cherry Tomatoes, Basil, Shallots (1,7) V €8.95 

Crispy Fried Chilli Squid Shichimi Spice, Chilli & Coriander Dipping Sauce (14) GF €9.95 

The Old Stone House Chicken Wings Hot or BBQ Sauce, Garlic Dip (7,9) GF €9.95 

Warm Aromatic Silver Hill Duck Spring Roll Tossed with Five-Spice & Hoisin Sauce, Crispy Filo Pastry, Purple Plum Drizzle (1,3,7) €11.95 

Vegan? Please choose from our Three-Course Vegan Menu

 A LA CARTE MAINS

Herb Crusted Irish Salmon Fillet Fennel & Blackened Lime Sauce (4,7) €21.95 

Slow-Cooked Silver Hill Roast Duck Roast Butter, Apple & Fig Stuffing, Blackberry & St Patrick’s Gin Sauce (7) GF €25.95 

Chef’s Pork Ribs (Highly Recommended) Hot Barbecue, Spiced Bourbon, Apple Glaze (10,11) GF €19.95 

Irish Chicken Mozzarella Grilled Chicken Breast, Roasted Cherry Vine Tomatoes, Basil, Mozzarella, Creamy Pesto Sauce (7,8) GF €19.95 

Cajun Atlantic Prawn Linguine Sea Asparagus, Freshly Squeezed Lime Juice. *A Gluten-Free option is served with Rice* (1,2,7) €21.95 

King Oyster Mushroom Penne Pasta Fresh Rosemary, a hint of Garlic, Carrigaline Truffle Cheese (1,7) V €16.95 

10 oz Irish Hereford Prime Sirloin Steak Sautéed Button Mushrooms, Tobacco Onions, Pepper-Cream Sauce (7) GF €31.95 

8 oz Irish Hereford Prime Fillet Steak Button Mushrooms, Tobacco Onions, Pepper-Cream Sauce **Add Atlantic King Prawns in Brandy Cream Sauce supplement €5.00** (7) GF €36.95 

Please choose your Main Course plus One Side:

Seasonal Vegetables GF V VE | Hand-Cut Chips GF V VE  

Mashed Potatoes (7) GF V | Organic Side Salad GF V V 

 A LA CARTE EXTRA SIDES

€4.50 Each

Choose from the following options:

Hand-Cut Chips GF V VE

Baby Potatoes GF V VE

Creamy Mashed Potato (7) GF V

Onion Rings (1) GF V VE

Seasonal Vegetables GF V VE

Garlic Bread (1,7) GF V

Mill House Farm Organic Mixed Leaf Salad GF V VE

 A LA CARTE WOK

Our wok dishes are served with our Special Chef’s Sauce. Please choose from Rice or Noodles. Gluten-Free options are served with Rice.

*Tiger Prawns Supplement €5.00*

Thai Chicken Strips with Ginger & Chilli Crispy Vegetables, Spring Onions, Ginger, Chilli (3,9,11) €19.95

Cajun Hereford Beef Strips Fillet of Beef Marinated in Mild Cajun Spices, Crispy Vegetables (3,9,11) €20.95

Wild Irish Atlantic Prawns Lime, Chilli, Ginger, Crispy Vegetables (2,3,9,11) €21.95

Wok-Fried Vegetables Crispy Vegetables, Sesame, Coriander (3,9,11) V €16.95