A La Carte Menu

The Old Stone House Restaurant Roscommon A La Carte Menu has something for everyone. Customer favourites include our Old Stone House Chicken Wings, our Irish Prime Hereford Steaks, and our famous Pork Ribs.  Please ask your Server for wine-pairing recommendations too.   

*Please note: A deposit is required for bookings over 10 persons. Deposits are refundable up to 24 hours in advance of bookings only.*

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 A LA CARTE STARTERS 

Starters

Pair with Garofoli Verdicchio dei Supera, Old Coach Road Sauvignon Blanc, or Château Morgues du Grès Galet Dores.

Chef’s Soup Locally Sourced Organic Vegetables (*Vegan Soup also available*) GF V (7,9) €7.25

Boilie Goats Cheese Honey Battered Pear & Peach Compote V (1,7,8) €11.50 

Wild Forest Mushroom & Organic Spinach Sautéed Wild Forest Mushrooms & Organic Spinach Garlic Crostini V (1,7) €10.50 

Atlantic Prawns Fried Langoustine, Lime, Garlic, Chilli Tomato Marmalade, Chorizo Crumb (2,7) €13.95 

Lemon Pepper Calamari Shichimi Dip GF (2) €12.50 

The Old Stone House Chicken Wings Hot or BBQ Sauce, Garlic Dip GF (7,9) €11.50

Warm Aromatic Silver Hill Duck Spring Roll Tossed with Five-Spice & Hoisin Sauce, Crispy Filo Pastry, Purple Plum Drizzle (1,3,7) €12.50

Vegan? Please choose from our Three-Course Vegan Menu

 A LA CARTE MAINS

Mains

Pair our seafood mains with Pazo Cilleiro Albarina, Domaine Paul Thomas Chavignol or Domaine Gautheron Chablis.

Organic Irish Salmon Fillet Lemongrass & Dill Sauce, Crispy Capers, Seasonal Vegetables, Mashed Potatoes (4,7) €24.95

Asian Fillet of Seabass Sizzled Ginger, Chilli, Spring Onions, Sweet Soya Sauce, Seasonal Vegetables, Mashed Potatoes GF (2) €26.95

Pair our duck, ribs & chicken mains with Les Jamelles Pinot Noir or Château Puynard Tradition, Château Puynard Tradition or Santa Ana Malbec & Domaine Gautheron Chablis or Tenuta Garetto Barbera d’Asti ‘Rosina’ DOCG. 

 Slow-Roasted Silver Hill Irish Duck Stuffing, Spice Plum & Orange Sauce, Seasonal Vegetables, Mashed Potatoes GF (7) €27.95 

Chef’s Pork Ribs Hot Barbecue, Spiced Bourbon, Apple Glaze, Hand-Cut Chips GF (10,11) €24.95

Stone House Irish Chicken Chicken Fillet, Garlic Chive Mousseline, Wild Mushroom Sauvignon Blanc Sauce, Seasonal Vegetables, Mashed Potatoes GF (7,8) €23.50 

Pair our pasta mains with Pazo Cilleiro Albarino or Château Mourgues du Grès Galets Dores. 

Cajun Atlantic Prawn Linguine Sea Asparagus, Freshly Squeezed Lime Juice. *(A Gluten-Free option is served with Rice)* (1,2,7) €26.95 

Pappardelle Pasta Cherry Tomatoes, Garlic, Chilli, Basil Oil & Roasted Pine Nuts V (1,5) €18.95 

Pair our steak mains with Santa Ana Malbec or Château Puynard Tradition.

10 oz Irish Hereford Prime Sirloin Steak Thyme, Garlic, Button Mushrooms, Tobacco Onions, Pepper-Cream Sauce, Irish Potato Wedges GF (7) €34.95

8 oz Irish Hereford Prime Fillet Steak *(Add Atlantic King Prawns in Brandy Cream Sauce supplement €6.00)* Thyme, Garlic, Button Mushrooms, Tobacco Onions, Pepper-Cream Sauce, Irish Potato Wedges GF (7) €39.95

 A LA CARTE EXTRA SIDES

Extra Sides

€5.00 Each

Choose from the following options:

Hand-Cut Chips GF V VE

Baby Potatoes GF V VE

Creamy Mashed Potato (7) GF V

Onion Rings (1) GF V VE

Seasonal Vegetables GF V VE

Garlic Bread (1,7) GF V

Mill House Farm Organic Mixed Leaf Salad GF V VE

 A LA CARTE WOK

From the Wok

Our wok dishes are served with our Special Chef’s Sauce. Please choose from Rice or Noodles. Gluten-free options are served with Rice.

Pair our stirfry mains with Olivier Ravoire Côtes du Rhône or Tenuta Garetto Rosina DOCG.

*Tiger Prawns Supplement €6.00*

Thai Chicken with Ginger & Chilli Crispy Vegetables, Spring Onions (3,9,11) €23.50

Cajun Irish Beef Strips Fillet of Beef Marinated in Mild Cajun Spices, Crispy Vegetables (3,9,11) €24.50

Fresh Irish Tiger Prawns Lime, Chilli, Ginger, Crispy Vegetables (2,3,9,11) €26.50

Wok-Fried Vegetables Crispy Vegetables, Sesame, Coriander *(Vegan option available, served with Boiled Rice)* (3,9,11) V €17.95

Opening Hours

For bookings or to check availability please call 094 964 0332 or email [email protected]

*Please note: A deposit is required for bookings over 10 persons. Deposits are refundable up to 24 hours in advance of bookings only.*

MONDAY - CLOSED 

TUESDAY - CLOSED 

WEDNESDAY - CLOSED 

THURSDAY - CLOSED

FRIDAY - 5 PM - 9 PM

SATURDAY - 5 PM - 9 PM

SUNDAY - 1 PM - 7 PM

The Old Stone House Restaurant Ballinough, Castlerea, Co. Roscommon F45 XH67

Call: 094 964 0332