A La Carte Menu
The Old Stone House Restaurant Roscommon’s A La Carte Menu has something for everyone. Customer favourites include our Old Stone House Chicken Wings, Irish Prime Hereford Steaks, our much-loved Pork Ribs plus our Gluten-Free and Vegan dishes.
A LA CARTE STARTERS
Starters
Seasonal Organic Vegetable Soup V (7,9) €7.50 GF & VE Option Available. Locally sourced organic vegetables, served with homemade bread.
Warm Roasted Fig & Whipped Goat’s Cheese V,GF (7,8) €14.00 Candied pecans, port & balsamic reduction, organic winter leaves.
Warm Wild Mushroom & Truffle Crostini V, (1,7) €13.00 GF Option Available. Sautéed wild mushrooms, garlic & thyme cream, truffle oil, aged parmesan, toasted sourdough.
Atlantic Prawns & Chorizo Butter (2,7) €16.00 Pan-seared prawns, crispy chorizo, silky brown butter roasted cauliflower purée, smoked paprika butter.
Old Stone House Free-Range Chicken Wings GF (7,9) €14.00 Garlic dip. Choose from Spiced Maple Hot Sauce or Bourbon BBQ Sauce.
A LA CARTE MAINS
Mains
Catch of the Day (4,7) Market Price Seasonal winter catch – please ask your server for today’s creation.
10 oz Irish Hereford Prime Sirloin Steak GF (7) €40.00 Tobacco onions, peppercorn cream sauce. Choice of Irish hand-cut chips or mashed potatoes.
8 oz Irish Hereford Prime Fillet Steak GF (7) €45.00 Tobacco onions, peppercorn cream sauce. Choice of Irish hand-cut chips or mashed potatoes. *Add Atlantic King Prawns in Brandy Cream Sauce (Supplement €6.00).
Slow-Cooked Thornhill Roast Duck GF €34.00 Spiced black cherry & port reduction.
Chef’s Pork Ribs GF (10) €30.00 Hot barbecue, spiced bourbon apple glaze, hand-cut chips.
Irish Free-Range Chicken Supreme GF (7) €28.00 Wild mushroom & tarragon velouté.
Cajun Irish Chicken Stir-Fry (3,9,11) €26.00 Chicken breast, chilli, coriander & crispy winter vegetables. Choice of boiled rice or noodles.
Five-Spice & Plum Irish Hereford Prime Beef Stir-Fry (3,9,11) €28.00 Fillet of beef, Chinese five-spice & plum glaze, red onion, pak choi & winter vegetables. Choice of boiled rice or noodles. *Add Tiger Prawns (Supplement €6.00).
Coconut & Roasted Squash Chickpea Curry VE,GF €23.00 Roasted root vegetables, coriander, lime, warm spiced black rice.
Extra Sides
€5.50 Each
Seasonal Vegetables GF V/VE
Irish Hand-Cut Chips GF V/VE
Mashed Potatoes GF V (7)
Organic Side Salad GF V VE
Garlic Bread* V (1,7)
Onion Rings* V (1)
*Gluten-Free options available. Please ask your Server.
Christams Opening Hours
DECEMBER 21st - CLOSED
DECEMBER 22nd - CLOSED
DECEMBER 23rd - 4 PM - 9 PM
DECEMBER 24th, 25th & 26th - CLOSED
DECEMBER 27th - 1 PM - 7 PM
DECEMBER 28th, 29th & 30th - CLOSED
DECEMBER 31st - 5 PM - 9 PM
JANUARY 1st - 1 PM - 6 PM
JANUARY 2nd - 5 PM - 9 PM
JANUARY 3rd - 1 PM - 6 PM
The Old Stone House Restaurant Ballinough, Castlerea, Co. Roscommon F45 XH67
Call: 094 964 0332